Amount of Proline in Biscuits, plain or buttermilk, refrigerated dough, higher fat

Baked Products

In 100 g (Grams) of Biscuits, plain or buttermilk, refrigerated dough, higher fat there is 0.574 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Biscuits, plain or buttermilk, refrigerated dough, higher fat.

Gelatins, dry powder, unsweetened 12.295 g 12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 8.89 g 8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 8.89 g 8.89%
Snacks, pork skins, plain 7.262 g 7.26%
Snacks, pork skins, barbecue-flavor 6.769 g 6.77%
Soy protein isolate 4.96 g 4.96%
Soy protein isolate, potassium type 4.96 g 4.96%
Cheese, parmesan, shredded 4.86 g 4.86%
Cheese, parmesan, hard 4.18 g 4.18%
Cheese, gruyere 3.869 g 3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.789 g 3.79%
Cheese, romano 3.718 g 3.72%
Cheese, goat, hard type 3.693 g 3.69%
Cheese, swiss 3.69 g 3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D 3.503 g 3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D 3.503 g 3.50%
Whale, beluga, meat, dried (Alaska Native) 3.481 g 3.48%
Milk, dry, nonfat, calcium reduced 3.439 g 3.44%
Cheese, parmesan, grated 3.415 g 3.42%
Milk, dry, nonfat, instant, with added vitamin A and vitamin D 3.4 g 3.4%
Biscuits, plain or buttermilk, refrigerated dough, higher fat

Biscuits, plain or buttermilk, refrigerated dough, higher fat is a type of Baked Products. The most significant nutrients in Biscuits, plain or buttermilk, refrigerated dough, higher fat are listed below.

Water 33.15 g 33.15%
Energy (calorie) 307 kcal
Energy (joule) 1285 kJ
Protein 6.66 g 6.66%
Total lipid (fat) 10.58 g 10.58%
Ash 3.3 g 3.3%
Carbohydrate, by difference 46.32 g 46.32%
Fiber, total dietary 0.7 g 0.7%
Sugars, total 7.4 g 7.4%
Calcium, Ca 51 mg 0.05%
Iron, Fe 2.48 mg
Magnesium, Mg 17 mg 0.02%
Phosphorus, P 470 mg 0.47%
Potassium, K 162 mg 0.16%
Sodium, Na 977 mg 0.98%
Zinc, Zn 0.5 mg
Copper, Cu 0.09 mg
Manganese, Mn 0.438 mg
Selenium, Se 8 µg
Vitamin C, total ascorbic acid 0.1 mg

Nutrients in Biscuits, plain or buttermilk, refrigerated dough, higher fat